I know the best way to peel any fruit, including the jack fruit, with minimum tools, so that you get the most amount of actual meat without getting your fingers too sticky. I can also juggle 3 of most items. Those are a couple of my many talents.
my comment was going to be ingredients please but you already gave them. now i have nothing more to say than you better invite me over next time!!! don't forget, im a member. you have to make sure my membership remains active.
i told saba last night how much i enjoyed this video. i told her the best part was the really casual farsi conversation in the background. and finally, your dad biting into the roll, raising his eyebrows, "kheily khoshmazast". and then, the kicker, nastaran's booming voice, "Dad! Say it in English! Is it good? English!" Amu Karim, "Yes, it is really good." hahaha. how 80s (read: our early childhood) 'say it in english'.
7 comments:
I didn't learn shit, next time give me an ingredient list before you demonstrate how to make the recipe.
as requested,
ingredients:
rice paper
shrimp
shredded green papaya
shredded carrots
bean sprouts
mint
dipped in fish spring roll sauce
my comment was going to be ingredients please but you already gave them. now i have nothing more to say than you better invite me over next time!!! don't forget, im a member. you have to make sure my membership remains active.
i told saba last night how much i enjoyed this video. i told her the best part was the really casual farsi conversation in the background. and finally, your dad biting into the roll, raising his eyebrows, "kheily khoshmazast". and then, the kicker, nastaran's booming voice, "Dad! Say it in English! Is it good? English!" Amu Karim, "Yes, it is really good." hahaha. how 80s (read: our early childhood) 'say it in english'.
haha... shaff.
*sigh*
i've never watched a how to make a vietnamese dish in farsi before. this is going to be huge!!
Well said.
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